About Robby Ds Lil Greens
A microgreen farm in the heart of the Shenandoah Valley
Robby Ds Lil Greens is a local microgreen farm based in Front Royal, Virginia, nestled in the beautiful Shenandoah Valley. We are an indoor vertical farm that grows fresh, soil-grown organic microgreens for homes, chefs, and markets — and we create functional foods that help people eat better, feel better, and connect more deeply to their food.
Alongside our fresh greens, we also ship shelf-stable products nationwide, including:
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Sweet Green Splash beverages
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Micro-Mush Coffee
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Microgreen spice blends
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Freeze-dried microgreen powders
These products allow anyone — anywhere — to experience the benefits of microgreens, even if they’re far from the farm.
How it started
Robby Ds Lil Greens began the way many good things do, in a home kitchen.
I started growing microgreens for myself as a fresh, flavorful addition to everyday meals. Very quickly, I noticed something more than just better taste — I felt better. More energy. More focus. More consistency in how my body responded to real, nutrient-dense food.
The deeper I dug into the science, the more I realized something surprising: these tiny greens — some of the most nutrient-rich foods on the planet — were largely confined to high-end restaurants and specialty kitchens.
That didn’t sit right with me.
The mission
My goal became simple and bold:
Make microgreens accessible, affordable, and part of everyday life.
After testing, refining, and learning, I developed a reliable way to grow high-quality, soil-grown microgreens while keeping prices competitive with fast food — not fine dining.
We grow for flavor, freshness, and real nutrition.
Every tray is planted, tended, and harvested with care — not mass-produced, not factory-grown, and never treated like just another commodity.
What we believe
We believe that better food creates better lives.
We believe local matters.
We believe freshness matters.
And we believe microgreens should belong on every table — not just restaurant plates.
If Robby Ds Lil Greens helps make “microgreens” a household word instead of a chef’s secret, then we’ve done our job.
Because small greens can make a big difference.